Rummo Spaghetti No. 3
Rummo Spaghetti No. 3
Rummo Spaghetti No. 3 is the gold standard of Italian pasta—elegantly thin, beautifully firm, and crafted with care using 100% durum wheat semolina. Made with Rummo’s signature Lenta Lavorazione® (slow processing) method, this spaghetti delivers an unparalleled al dente texture that holds up in boiling water and on the plate.
Its smooth surface and ideal thickness make it the perfect match for classic sauces—from simple aglio e olio and carbonara to rich Bolognese or seafood-based preparations.
Rooted in tradition since 1846, Rummo’s pasta is made in Benevento, Italy, where generations of pasta makers have honored the art of pasta perfection.
Rummo Spaghetti No. 3: Timeless, trusted, and truly Italian.