Baked Smoked Brown Sugar Chicken Wings with Roasted Pepper Sauce

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Baked Smoked Brown Sugar Chicken Wings with Roasted Pepper Sauce
Course Main Dish
Prep Time 10 Minutes
Cook Time 30 Minutes
Servings
Servings
Ingredients
For Wings
  • 2 lbs Chicken wings
  • 1 tsp Extra Virgin Olive Oil (Koroneiki or Blend) [BUY NOW]
  • 2 tsp Smoked brown sugar
  • 1 tbsp Roasted Garlic Olive Oil [BUY NOW]
  • 2 tsp Smoked paprika
  • 1 tsp Onion powder
  • Salt & pepper to taste
For Roasted Pepper Sauce
  • 1 1/2 Roasted red bell peppers
  • 2 tbsp Blackberry Roasted Pepper Vinegar [BUY NOW]
  • 2 ounces Goat cheese or sour cream
  • Sale & pepper to taste
Course Main Dish
Prep Time 10 Minutes
Cook Time 30 Minutes
Servings
Servings
Ingredients
For Wings
  • 2 lbs Chicken wings
  • 1 tsp Extra Virgin Olive Oil (Koroneiki or Blend) [BUY NOW]
  • 2 tsp Smoked brown sugar
  • 1 tbsp Roasted Garlic Olive Oil [BUY NOW]
  • 2 tsp Smoked paprika
  • 1 tsp Onion powder
  • Salt & pepper to taste
For Roasted Pepper Sauce
  • 1 1/2 Roasted red bell peppers
  • 2 tbsp Blackberry Roasted Pepper Vinegar [BUY NOW]
  • 2 ounces Goat cheese or sour cream
  • Sale & pepper to taste
Instructions
  1. Preheat oven to 425’F.
  2. To make dipping sauce combine ingredients in a food processor until emulsified, set aside.
  3. In the separate bowl combine Olive Oil, sugar,paprika, onion powder , salt and pepper, add wings.
  4. Place wings on the baking sheet and bake for 25 minutes, turn each wing at halftime.
  5. Serve wings immediately with dipping sauce.
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