Minneola Tangerine Olive Oil
Only the ripest and most flavorful tangerines are chosen for this Tangerine Olive Oil. This is another of our flavorful, fresh-pressed ( co-pressed) products. The tangerines are used to marry a sweet citrus taste to the sun-ripened olives, crafting a palate-pleasing olive oil that will liven the taste of fish, pork, chicken, vegetable, salads and baked goods. By substituting this oil in your brownie recipe, your dessert will be unforgettable, guaranteed! Our favorite salad dressing/marinade with this beauty happens when paired with our Pomegranate or Ole Mole Vinegars.