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March 2020
Spring 2020 Covey Club Pickup Party CANCELED
At The Quail & Olive, there is nothing we hold more important than the health and safety of our staff, customers, and our communities. Following the recommendations given by the CDC and Governor's office, we will be canceling our March 20th Covey Club Pick-Up Party. Our store will be open on March 20th and your selections will be available for pick up on that day or any day afterward. For $8.07 we can ship your items. Please call us at…
Find out more »July 2020
July 2020 Covey Club Virtual Party
Please join us as we co-host our party with Twisted Roots Winery. Marc Gerome from Seka Hills will do a tasting of their Picual. Annelise from Quail and Olive will do a quick recipe using Quail and Olive Picual and Mission fig. Lastly, Twisted Root's owner Josh will lead everyone in a wine tasting. Covey Club members can purchase the wines that will be tasted during the party on Twisted Root's webpage or simply by calling Twisted Roots (831-594-8282). Members will…
Find out more »March 2021
Cheeseboard Making Class
Join us for an hour long class with Camilla Mann, learning how to make food-art with a beautiful and delicious Cheeseboard presentation. Come hang out with us for an hour long class led by our food mentor Cam. She will hold the adult class March 3 and children's class March 7 (please register separately for children's classes). In this hour Cam will walk us through how to literally make art through our food, a beautiful presentation of cheeses, Fritos, olives,…
Find out more »KIDS Cheeseboard Making Class
Kids learn how to make a beautiful and delicious Cheeseboard food-art with Camilla Mann. Come hang out with us for an hour long class led by our food mentor Cam. She will hold the adult class March 3 and children's class March 7 (please register separately for children's classes). In this hour Cam will walk us through how to literally make art through our food, a beautiful presentation of cheeses, Fritos, olives, spreads, crackers, etc.. The cheese shop in Carmel…
Find out more »April 2021
Lets make Pasta!
In this adults only virtual class, we will learn how to make a simple pasta by hand and topping it with one of the delicious sauces from The Quail and Olive. This class will be hosted by our food mentor, Camila Mann. Before the class there will be an option for a virtual wine tasting with Big Sur Vineyards. If you would like to participate in the wine tasting you will need to purchase the bottle of wine for an…
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